MenusMeals, foods and beverages sold or served at schools meet state and federal nutrition requirements based on the USDA Dietary Guidelines.
2018-2019 Meal PricesK-5 Breakfast $1.70 6-12 Breakfast $1.80 Reduced $.30 Adult Breakfast $2.10
K-5 Lunch $2.55 6-12 Lunch $2.75 Reduced $.40 Adult $3.55
Special Diet ConsiderationsIf your student requires modification of the menu items served, please print & read the Special Meal Modifications Letter & Form found at the below button. If you have any questions, call the Child Nutrition Department at 816-892-1370.
Nutrition InformationWe know it's important for you to understand the nutrition provided in your student's school meals. See the below links for a listing of the 8 Major Allergens (milk, egg, peanut, tree nut, shellfish, fish, soy & wheat) in our menu items, Carbohydrate Information and a listing of those items containing Pork or Red Dye. Additionally, our menus are interactive - if you hover over a menu item, the Ingredient Facts Label will appear. If you require further product information, please call Child Nutrition at 816-892-1370. A la Carte OptionsAll Raymore-Peculiar schools serve a variety of Smart Snacks and Beverages available for students to purchase. Menu options are listed below. It is important to discuss with your student their purchasing expectations in order to meet their nutritional needs and the family's financial goals. If necessary, account blocks can be placed on your student's account. Please call your cafeteria manager to discuss your options.
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Non-Discrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
This institution is an equal opportunity provider.
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